Pudding chia / abricots. Creamy, thick chia pudding that's easy to make, nutritious, and so delicious! The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so.
Beurrer un moule et y déposer les abricots égouttés et les recouvrir avec la pâte.
Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds.
It takes minutes to make and has enough protein and nutrients to be a quick, on-the-go breakfast option.
Vous pouvez cuisiner Pudding chia / abricots using 4 ingrédients et 3 pas. Voici comment cuisiner ça.
Ingrédients de Pudding chia / abricots
- Vous avez besoin 2 c de à s de graines de chia.
- Préparez 200 ml de lait d'amande.
- C'est 2 c de à s fromage blanc 0%.
- Vous avez besoin 2 de abricots (kiwi ou autres).
How to Make Chia Pudding Taste Good. Chia pudding on its own is fairly plain in the flavor department. But that's what makes it fun! Because you can really have some fun with the flavors.
Pudding chia / abricots instructions
- Pour se faire il faudra laisser reposer toute la nuit les graines de chia dans 200 ml de lait (ici amande).
- Découper les abricots, plaquez les sur la parois du verre, ajouter les graines de chia.
- Recouvrez de fromage blanc et finissez par les toppings.
Chia pudding is a mix of chia seeds with liquid, usually any kind of milk. Chia seed pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. Chia seed pudding is a cold, creamy dessert made when any sweetened liquid — milk, coconut milk Since chia seeds can thicken nearly any liquid to a pudding-like consistency, it is very easy to use. I had been seeing recipes for chia pudding for a long time.